Montreal’s Bakeries and Coffee Shops

La Brioche Doree served the ristretto espresso just like back in France and Italy.  They extract the perfect shot of espresso with the crema layer that the states can’t quite seem to pull off. O Plaisir Gourmands was the most impressive bakery I have ever experienced.  Leave the pastry making to the French to perfect….

J’adore Chez Suzette

This was our first meal in Montreal.  I was on a mission to find crepes for brunch!  Flashbacks of my introduction to Paris at the “Creperie des arts” began the moment I spotted Cidre on the menu.  I finally found some French style Cidre again to go with crepes–the proper way to eat crepes in France, I…